Genetically Modified Foods

Prior to reading Stewart Brand’s, Whole Earth Discipline I was against any genetically engineered food. His book changed my mind, genetic engineering is bad when it is done for a corporate agenda. Open source genetic engineering as Stewart Brand explains has created foods with beneficial trait’s, not new foods that end up needing the use of more pesticides. Genetic engineering is useful when used well. John Robbins does a great job of explaining these concepts in this short video you cans see if you click this link: John Robbins on Monsanto’s Lies

Be Well’r,

Craig Becker